A warm and peppery Blanco Tequila with four generations of heritage and tradition steeped into every drop.

At the entry to the El Pandillo Distillery in Jesús Maria, Jalisco, Mexico, stands a traditional Takano millstone. It was delivered there to start the original Camarena Family distillery, but the Mexican Revolution from 1910-1920 raged and the facility was destroyed before it was completed. The distillery is run by the current patriarch Felipe Caraena, with the fourth generation of the family managing the agave harvests and working the copper stills. 

G4 Tequila Blanco is a pure expression of craftsmanship from the Camarena Family. Four generations have worked the fields and still, maintaining the land and practicing sustainable agriculture practices with the same farm-to-glass methods used there for over a hundred years. As you would expect, it’s made from 100% pure Weber blue agave that’s slow roasted and pressed using a recycled steam-roller and cut to proof with a combination of spring water and fresh rainwater.