An exceptional Whiskey Sour that you can enjoy whenever and wherever.

Social Hour Cocktails are created by two bartending veterans from New York City: Tom Macy and Julie Reiner of the Brooklyn cocktail bar Clover Club. As is to be expected from top bartenders, they exclusively use high quality Spirits, true cocktail ABV, proper ingredient ratios, and more than a dash of mixologist creativity. Thanks to these guys, an exceptional cocktail experience is now possible anytime and anywhere.

The Harvest Whiskey Sour is an award-winning collaboration between Social Hour Cocktails and George Dickel Whiskey. This is an autumn-inspired limited-edition release that was crafted with 13YO bonded George Dickel Whiskey. Uncarbonated, it clocks in at 40 proof with ntes of honeycrisp apple, meyer lemon, cinnamon, maple, and cardamom. How to enjoy it best? Just pour over ice or heat it up in a mug and you’re ready for sipping!